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Easter Blondies

These delicious Easter Blondie make the perfect easter treat! Soft and Chewy! You probably have the ingredients in your house already!
Course Dessert

Ingredients
  

  • 1 Cup Flour
  • 3/4 Cup Brown sugar
  • 1/2 Cup melted butter
  • 1 Teaspoon Vanilla
  • 3/4 Cup Sugar
  • 1 Cup Spring M&M’S
  • Pinch of salt
  • 1 Egg

Instructions
 

  • Preheat over to 350 degrees F.
  • Mix together the brown sugar, sugar, & vanilla
  • Add flour, egg, pinch of salt, mix well
  • Add half a cup of M&M’S
  • It’ll be sticky and thick! Get a 9x13 baking pan, line with foil, spray with nonstick cooking spray
  • Put dough in pan and spread it evenly
  • Cook 20-25 minutes. You want it to be doughy still, almost like a cake pop!
  • You can cut into squares or even cut out with cookie cutters like I did!
  • Optional- add melted butter on top (tiniest bit) and add sprinkles!